Eva Solo Eva Trio Multi frying pan Mosaic Slip-Let Ø20 cm

Discover the efficiency of the Eva Solo Eva Trio Multi frying pan Mosaic Slip-Let Ø20 cm, a professional-grade kitchen tool designed for precision and ease of use in the modern home.

• Advanced multi-layer construction for optimal heat conductivity
• Mosaic Slip-Let coating for superior non-stick properties
• Compact Ø20 cm diameter perfect for daily cooking tasks
• Sturdy, ergonomic handle designed for a comfortable grip
• Compatible with all heat sources including induction

The Multi range is engineered with a multi-layered design that ensures rapid and uniform heating across the entire base and sides of the pan. The innovative Mosaic Slip-Let coating minimizes the need for excess fat and makes cleaning effortless, while the durable core prevents warping even under high heat, providing a reliable cooking experience every time.

With a diameter of 20 centimeters, this frying pan is the ideal size for smaller dishes, searing individual portions, or reheating. Its balanced weight and heat-conductive properties make it a staple tool for sautéing, frying, and browning ingredients with total control over the temperature.

Eva Solo is a renowned Danish brand known for creating functional, high-quality housewares. The Eva Trio collection, established with a focus on professional culinary standards, remains a cornerstone of Scandinavian kitchen design, blending aesthetic appeal with exceptional utility.

This frying pan is an essential addition for those who value efficiency and high performance in their kitchen routines.

• Everyday frying, sautéing, and browning
• Preparing smaller meals or single-person portions
• Cooking delicate proteins and vegetables that require non-stick surfaces
• Home chefs looking for a lightweight yet durable induction-ready pan

To preserve the longevity of the non-stick coating, hand washing with a soft sponge and mild detergent is recommended. While the pan is durable, avoid using metal utensils that may scratch the surface. Ensure the pan has cooled down before rinsing with water to prevent thermal shock.