Introducing the KAI Kai Shun Classic Bread Knife 23 cm, a quintessential tool for any kitchen enthusiast who values precision and craftsmanship. This premium bread knife is designed to effortlessly glide through crusty loaves and delicate pastries alike, making it an essential addition to your culinary arsenal.

Key Features

• High-Quality Steel Blade: Crafted from VG-10 stainless steel, renowned for its sharpness and durability.
• Unique Serrated Edge: The 23 cm serrated blade is perfect for slicing bread without crushing, ensuring clean cuts every time.
• Perfectly Balanced Handle: The D-shaped PakkaWood handle provides a comfortable grip, enhancing control and stability during use.
• Versatile Use: Ideal for bread, pastries, and even soft fruits, making it a multi-functional kitchen tool.

Design & Materials

The KAI Kai Shun Classic Bread Knife showcases a harmonious blend of traditional Japanese craftsmanship and modern design. The blade, forged with 32 layers of stainless steel, features a stunning Damascus pattern that not only enhances its aesthetic appeal but also contributes to its strength and performance. The handle, made from high-quality PakkaWood, is not only visually striking but also moisture-resistant, ensuring longevity. Its ergonomic D-shape fits comfortably in your hand, allowing for precise cutting without fatigue.

Dimensions & Specifications

This bread knife measures 23 cm in blade length, providing ample size for tackling large loaves. The overall length of the knife ensures a well-balanced feel, making it suitable for both professional chefs and home cooks.

Brand Heritage

Kai Corporation, founded in 1908, has a rich history of producing high-quality knives in Japan. With over a century of expertise, Kai is synonymous with precision and innovation. The Shun Classic line embodies the brand's dedication to excellence, combining traditional techniques with modern technology to create knives that are both functional and beautiful.

Perfect For

This knife is perfect for a variety of settings, from upscale kitchens to casual home environments. Its elegant design makes it a stunning piece for display, while its functionality makes it a go-to tool for slicing through artisanal breads, fresh pastries, and even soft fruits. The KAI Kai Shun Classic Bread Knife seamlessly fits into both contemporary and traditional interior styles, adding a touch of sophistication to your kitchen.

Care Instructions

To maintain the longevity of your KAI Kai Shun Classic Bread Knife, hand wash with warm soapy water and dry immediately with a soft cloth. Avoid using abrasive cleaners or placing it in the dishwasher, as this can damage the blade and handle. Regular honing will keep the serrated edge sharp, ensuring optimal performance for years to come.

Elevate your culinary experience with the KAI Kai Shun Classic Bread Knife 23 cm—a perfect blend of style, functionality, and heritage. Invest in this exquisite tool today and enjoy effortless slicing with every use!