Elevate your culinary experience with the KAI Kai Shun Classic Knife Fluted Blade 20 cm. This premium chef's knife is expertly crafted to offer precision, durability, and an exquisite design that not only enhances functionality but also adds a touch of elegance to your kitchen. Whether you're a seasoned chef or a cooking enthusiast, this knife is designed to meet all your slicing, dicing, and chopping needs with unmatched performance.

Key Features

• Fluted Blade Design: The unique fluted blade reduces friction and prevents food from sticking, allowing for smoother cuts and improved efficiency.
• High-Quality Steel: Made from VG-10 stainless steel, this knife boasts exceptional sharpness and edge retention, making it ideal for any culinary task.
• Ergonomic Handle: The D-shaped Pakkawood handle offers a comfortable grip and is designed to fit snugly in your hand, providing optimal control.
• Versatile Use: Perfect for various kitchen tasks, including chopping vegetables, slicing meats, and mincing herbs.

Design & Materials

The KAI Kai Shun Classic Knife features a stunning damascus-style pattern on the blade, showcasing the artistry and skill of Japanese craftsmanship. The blade is hand-sharpened to a razor-sharp edge at 16 degrees, ensuring precision in every cut. The Pakkawood handle not only enhances the knife's aesthetic appeal but also provides a robust and comfortable grip. This combination of materials ensures that the knife is not only functional but also a beautiful addition to your kitchen.

Dimensions & Specifications

• Blade Length: 20 cm
• Overall Length: 33 cm
• Weight: Lightweight for easy handling

Brand Heritage

KAI is a renowned brand known for its commitment to quality and tradition in Japanese knife-making. With over a century of experience, KAI combines innovative technology with traditional craftsmanship to produce tools that are cherished by professional chefs and home cooks alike. The Shun series represents the pinnacle of this expertise, bringing together beauty, performance, and durability.

Perfect For

This versatile knife is suitable for a variety of culinary tasks, making it an essential tool for any kitchen. Whether you're preparing a gourmet meal or a simple family dinner, the KAI Kai Shun Classic Knife is perfect for:

• Chopping vegetables
• Slicing meats
• Preparing fruits
• Mincing herbs and spices

Its elegant design complements various interior styles, from modern to rustic, making it not just a tool but a statement piece.

Care Instructions

To maintain the exceptional quality of your KAI Kai Shun Classic Knife, hand wash with mild soap and water, then dry immediately. Avoid using the dishwasher, as it can damage the blade and handle. Regularly hone the edge with a whetstone to ensure lasting sharpness, and store it in a protective sheath or on a magnetic strip to prevent dulling.

Experience the perfect blend of tradition and innovation with the KAI Kai Shun Classic Knife Fluted Blade 20 cm, a must-have for any kitchen enthusiast seeking quality and style.