Experience Precision with the KAI Shun Classic Nakiri Knife

Elevate your culinary preparation with the KAI Shun Classic vegetable knife, a masterpiece of Japanese craftsmanship perfectly suited for the modern Scandinavian-inspired kitchen. Designed specifically as a Nakiri knife, this 15 cm blade is the ultimate tool for effortless vegetable preparation. Whether you are finely dicing onions, slicing robust root vegetables, or julienning peppers, this professional-grade knife offers unparalleled control and precision.

Masterful Craftsmanship and Scandinavian Aesthetics

KAI is renowned for merging traditional samurai sword-making techniques with contemporary design. The Shun Classic series features a stunning Damascus-look blade, which not only provides a striking visual appeal that complements a minimalist kitchen aesthetic but also ensures exceptional edge retention and durability. The ergonomic handle, crafted from moisture-resistant Pakkawood, offers a comfortable, secure grip, reflecting the functional beauty central to Nordic design principles.

Why Choose the KAI Shun Classic Nakiri?

• Precision Blade: The 15 cm Nakiri blade is specifically geometry-optimised for clean, straight cuts through a variety of vegetables.
• Superior Material: High-carbon VG-MAX steel core provides a long-lasting, razor-sharp edge that remains resilient under daily use.
• Ergonomic Design: The D-shaped Pakkawood handle ensures comfort, allowing for prolonged chopping sessions without fatigue.
• Iconic Style: Its elegant Damascus cladding makes it a standout piece on any magnetic knife rack or countertop.

Invest in quality that lasts. The KAI Shun Classic vegetable knife brings professional performance and timeless elegance to your home cooking, making it an essential addition for any discerning chef who values form and function in equal measure.