The KAI Kai Wasabi Black Knife 23.5 cm is the perfect culinary companion for chefs and cooking enthusiasts alike. Expertly crafted for precision and performance, this knife is designed to enhance your cooking experience while delivering exceptional results.

Key Features

• Blade Length: 23.5 cm for versatile chopping, slicing, and dicing.
• High-quality Japanese stainless steel for superior sharpness and durability.
• Ergonomic handle for a comfortable grip and enhanced control during use.
• Lightweight design, reducing fatigue during extended cooking sessions.
• Elegant black finish that complements any kitchen decor.

Design & Materials

The KAI Kai Wasabi Black Knife features a stunning black blade, crafted from premium Japanese stainless steel. This material not only ensures exceptional sharpness but also provides excellent resistance to corrosion and wear. The blade is honed to perfection, allowing for precise cuts that elevate your culinary creations. Its ergonomic handle is made from a durable resin that mimics the look of traditional Japanese wooden handles, offering both style and comfort for a secure grip.

Dimensions & Specifications

With a blade length of 23.5 cm, this knife is ideal for a variety of tasks in the kitchen, from slicing meat to dicing vegetables. The overall length is designed to provide balance and control, making it a favorite among both professional chefs and home cooks.

Brand Heritage

KAI has a rich history in knife-making, rooted in Japanese craftsmanship and tradition. Founded in 1908, KAI has earned a reputation for producing high-quality knives that combine innovative design with traditional techniques. The Kai Wasabi Black series is inspired by the essence of Japanese culture, bringing elegance and functionality to your kitchen.

Perfect For

This versatile knife is perfect for home kitchens, professional culinary settings, and even as a thoughtful gift for cooking enthusiasts. Its sleek design fits seamlessly into modern, traditional, or minimalist interior styles, making it a stylish addition to your kitchenware collection. Whether you're preparing a simple meal or an elaborate feast, the KAI Kai Wasabi Black Knife will elevate your culinary skills.

Care Instructions

To maintain the longevity and performance of your KAI Kai Wasabi Black Knife, we recommend the following care tips:

• Hand wash with warm, soapy water and dry immediately.
• Avoid using abrasive cleaners or scouring pads.
• Store in a knife block or magnetic strip to protect the blade.
• Regularly sharpen the blade to ensure optimal cutting performance.

Invest in the KAI Kai Wasabi Black Knife 23.5 cm today and experience the blend of artistry and functionality that only KAI can offer!