Kockums Jernverk Kockums baking tin Black, 35x20.7 cm

The Kockums Jernverk Kockums baking tin Black, 35x20.7 cm combines professional-grade culinary performance with an aesthetic rooted in historical Scandinavian kitchenware. Designed for those who value both efficiency and long-lasting quality, this baking tin is an essential tool for every home baker looking to achieve consistent, reliable results.

• Material: Durable enameled steel construction for even heat distribution.
• Design: Minimalist, functional form in a deep, classic black finish.
• Color: Sophisticated matte black for a timeless kitchen aesthetic.
• Size: Rectangular dimensions of 35 x 20.7 cm.
• Usability: Suitable for various baking tasks, from artisanal breads to roasting vegetables.

Constructed from high-quality steel coated in robust enamel, this baking tin is built to withstand high temperatures while providing uniform heat conduction. The enamel surface is non-reactive, meaning it does not alter the taste of your food, and it is highly resistant to scratches and stains, ensuring that the tin remains in pristine condition through years of heavy use.

The 35 x 20.7 cm dimensions offer a generous surface area, perfect for medium to large-sized baking projects. The height of the edges provides enough depth for layered bakes or dishes with sauces, yet remains low enough to allow for perfect browning and crispy crusts. Its ergonomic weight ensures stability in the oven and ease of handling when moving between the counter and the rack.

Kockums Jernverk has a storied history in Swedish manufacturing, long recognized for producing durable kitchen goods that are passed down through generations. Their products are characterized by a commitment to honest materials and functional design, keeping the essence of traditional craft alive in the modern kitchen environment.

This baking tin is versatile enough to be a daily workhorse in your kitchen. It is perfect for:

• Baking sourdough loaves, focaccia, or traditional cakes.
• Roasting seasonal vegetables and hearty proteins.
• Preparing large batches of gratins or lasagnas.
• Professional bakers and home cooks who demand reliability.

To preserve the enamel coating, hand washing is highly recommended. Use a mild detergent and a non-abrasive sponge. While the tin is heat-resistant, avoid thermal shock by letting it cool down before immersing it in cold water. Proper care will prevent chips and ensure the longevity of the black finish.