Lodge Classic collection crêpe/pancake pan Ø27 cm

The Lodge Classic collection crêpe/pancake pan Ø27 cm represents the pinnacle of traditional cookware, combining heirloom durability with superior thermal performance. Crafted for those who appreciate the art of cooking, this pan is an essential tool for any kitchen.

• Material: Heavy-duty cast iron construction for even heat distribution
• Size: 27 cm diameter, perfect for standard-sized crêpes and pancakes
• Design: Shallow-rimmed profile designed specifically for easy flipping
• Usability: Compatible with all stove types, including induction and open fire
• Durability: Seasoned for a natural, easy-release finish that improves with time

Constructed from high-quality cast iron, this pan is engineered to retain heat exceptionally well. The shallow, sloping sides allow for effortless maneuvering and flipping, ensuring that every pancake or crêpe is cooked to perfection. The rugged texture and weight of the cast iron ensure that it will withstand decades of daily use in even the most demanding kitchen environments.

Measuring 27 cm in diameter, this pan provides an expansive surface area for consistent cooking results. The material composition is optimized for heat retention, allowing for golden-brown finishes on pancakes and perfect thinness on crêpes without temperature fluctuations common in thinner cookware.

Lodge has been a cornerstone of American cookware since the late 19th century. Known for their dedication to cast iron manufacturing, the brand maintains a legacy of producing resilient, professional-grade tools that are passed down through generations.

This versatile pan is designed for both the novice cook and the culinary enthusiast. Use it for:

• Achieving the perfect golden-brown pancake
• Crafting delicate French-style crêpes
• Griddling breakfast essentials
• Outdoor cooking over campfires or charcoal grills

Hand wash the pan with warm water and a stiff brush; avoid soap and dishwashers to maintain the seasoning. After cleaning, dry thoroughly and lightly coat the surface with cooking oil to prevent rust. With proper care, the cooking surface will continue to develop a superior non-stick quality.