Introducing the MAC Mac Chef's Knife 20 cm, a quintessential tool for every culinary enthusiast and professional chef alike. Renowned for its exceptional quality and performance, this chef's knife is designed to elevate your cooking experience, making food preparation an effortless and enjoyable task.

Key Features

• Premium Japanese Steel: Crafted from high-carbon stainless steel, offering superb edge retention and sharpness.
• Ergonomic Handle: The lightweight, slip-resistant handle provides a comfortable grip, reducing fatigue during extended use.
• Versatile Size: At 20 cm, it is the ideal length for a variety of cutting tasks, from slicing vegetables to carving meats.
• Precision Balance: Designed for optimal balance, allowing for precise control and effortless maneuverability.

Design & Materials

The MAC Mac Chef's Knife features a sleek, modern design that marries form and function. The blade, meticulously crafted from high-carbon stainless steel, ensures unparalleled sharpness and durability. The polished finish not only enhances its aesthetic appeal but also adds to its corrosion resistance. The handle is made from a robust, lightweight material that is ergonomically shaped to fit comfortably in your hand, making it perfect for prolonged use during meal preparation.

Dimensions & Specifications

• Blade Length: 20 cm (approximately 8 inches)
• Overall Length: 33 cm (approximately 13 inches)
• Weight: 200 grams (approximately 7 ounces)

Brand Heritage

Established in 1965, MAC Knives is a prestigious Japanese brand recognized for its commitment to quality craftsmanship and innovative design. Combining traditional techniques with modern technology, MAC has earned a reputation among chefs worldwide for producing some of the finest kitchen cutlery available today.

Perfect For

The MAC Mac Chef's Knife 20 cm is ideal for a variety of kitchen tasks, making it a versatile addition to any culinary workspace. Whether you're preparing meals in a contemporary kitchen, a rustic farmhouse, or a modern apartment, this knife complements various interior styles. It's perfect for:

• Chopping vegetables
• Slicing meat
• Dicing herbs
• Mincing garlic and onions

Care Instructions

To maintain the exceptional quality of your MAC Chef's Knife, follow these simple care guidelines:

• Hand wash with mild soap and warm water, avoiding the dishwasher to prevent damage.
• Dry immediately with a soft cloth to prevent water spots and corrosion.
• Sharpen regularly with a whetstone or honing rod to keep the blade in optimal condition.

Experience the art of cooking like never before with the MAC Mac Chef's Knife 20 cm. This knife is not just a tool; it's an essential companion in your culinary journey, designed to inspire creativity and elevate your kitchen skills.