Victoria Victora pizza pan cast iron, two handles, enameled Ø38 cm

Enhance your culinary repertoire with the Victoria Victora pizza pan cast iron, two handles, enameled Ø38 cm, a durable kitchen essential designed for superior heat distribution and retention.

• Constructed from high-quality, long-lasting cast iron.
• Features a smooth, protective enameled coating.
• Equipped with two sturdy handles for secure handling.
• Large 38 cm diameter provides ample space for baking.
• Versatile design suitable for high-temperature oven use.

This pizza pan embodies the robust qualities of traditional cast iron cookware while incorporating the modern convenience of an enameled finish. The iron core ensures that heat is absorbed evenly and held throughout the cooking process, resulting in a perfectly crisp crust every time. The enamel surface reduces the need for extensive seasoning and makes the pan resistant to acidic ingredients, ensuring long-term utility in the kitchen.

The pan features a generous diameter of 38 cm, making it the ideal size for large, homemade pizzas or flatbreads. The dual-handle configuration is engineered to provide stability when transferring the pan to and from the oven, although heat-resistant mitts are strictly required during use.

Victoria is a globally recognized manufacturer with a long-standing history of producing cast iron cookware. Known for their dedication to quality and traditional manufacturing processes, the brand creates tools that prioritize functionality and durability for both home enthusiasts and professional chefs alike.

This pizza pan is an essential addition for anyone looking to achieve authentic, wood-fired style results at home.

• Baking crispy, thin-crust or deep-dish pizzas.
• Roasting vegetables directly in the oven.
• Serving rustic dishes directly from the kitchen to the table.
• Baking savory flatbreads or foccacia.

To maintain the integrity of the enamel coating, hand washing is highly recommended. Use mild dish soap and a soft sponge, avoiding abrasive scrubbers or metal utensils that may scratch the surface. Ensure the pan is thoroughly dried before storing to prevent any moisture buildup.