Victorinox Victorinox boning knife 13 cm Orange

Victorinox Victorinox boning knife 13 cm Orange
Product Details
Introducing the Victorinox Boning Knife 13 cm in Orange, a must-have tool for both professional chefs and home cooking enthusiasts. This knife is expertly designed to make boning, filleting, and trimming meats a seamless and efficient task. With its vibrant orange handle, it adds a pop of color to your kitchen while ensuring that functionality and style go hand in hand.
Key Features
- Precision Blade: The 13 cm blade is crafted from high-carbon stainless steel, ensuring sharpness and durability for all your culinary needs.
- Ergonomic Handle: The orange handle is made from a slip-resistant material that provides a secure grip, enhancing comfort during use.
- Lightweight Design: Weighing just enough to offer control without fatigue, this knife is perfect for extended use.
- Easy to Clean: The blade is dishwasher safe, making cleanup a breeze after a busy day in the kitchen.
Design & Materials
The Victorinox Boning Knife features a sleek and functional design that embodies Swiss craftsmanship. The blade is precision-forged from high-quality carbon stainless steel, which not only maintains its sharp edge but is also resistant to corrosion. The eye-catching orange handle is made from a robust synthetic material that is both durable and easy to maintain, ensuring that style does not compromise performance.
Dimensions & Specifications
Blade Length: 13 cm (approximately 5 inches)
Total Length: 24 cm (approximately 9.5 inches)
Weight: Lightweight for ease of handling
Brand Heritage
Victorinox is a renowned Swiss brand with over 130 years of experience in producing high-quality kitchen and outdoor tools. Known for their commitment to excellence and innovation, Victorinox has become synonymous with durability and precision. Their boning knife is no exception, combining tradition with modern technology to meet the demands of culinary professionals.
Perfect For
This boning knife is perfect for a variety of kitchen tasks, including:
- Boning poultry, fish, and other meats
- Trimming fat and sinew
- Filleting delicate fish
Its vibrant color makes it a wonderful addition to kitchens with a modern or eclectic decor, while its professional-grade quality suits any culinary setting.
Care Instructions
To maintain the integrity of your Victorinox Boning Knife, it is recommended to:
- Wash the knife by hand using warm soapy water and a soft cloth.
- Avoid using abrasive cleaners that may scratch the blade.
- Store in a knife block or magnetic strip to protect the blade from damage.
Upgrade your culinary experience with the Victorinox Boning Knife 13 cm in Orange—a perfect blend of functionality, style, and heritage that will enhance your kitchen and inspire your cooking.
Customer Reviews
Sign in to write a review