Introducing the Victorinox Butcher Knife 25 cm in Red, a premium kitchen essential designed for culinary professionals and home chefs alike. This high-performance butcher knife combines functionality with a sleek design, making it the perfect tool for all your meat preparation needs. Crafted with precision and care, it stands out in both performance and aesthetic appeal.

Key Features

• High-Quality Stainless Steel Blade: The 25 cm blade is made from superior stainless steel, providing exceptional sharpness and durability.
• Ergonomic Handle: The red handle is designed for comfort and grip, allowing for prolonged use without fatigue.
• Versatile Use: Ideal for cutting, slicing, and trimming all types of meat.
• Easy Maintenance: The knife is dishwasher safe, making cleanup a breeze.
• Professional Grade: Trusted by chefs and butcher shops worldwide for its reliability and performance.

Design & Materials

The Victorinox butcher knife features a sleek, professional design that combines aesthetics with functionality. The blade is crafted from high-carbon stainless steel, ensuring a sharp edge that can withstand the rigors of daily use. The vibrant red handle is made from a durable synthetic material that provides a non-slip grip, ensuring safety while cutting. Each knife is manufactured in Switzerland, adhering to strict quality standards that the Victorinox brand is known for.

Dimensions & Specifications

This butcher knife measures 25 cm in blade length, making it an ideal size for both professional and home kitchens. Its balanced weight and sleek profile allow for precision cutting, essential for any meat preparation task.

Brand Heritage

Victorinox, established in 1884, is renowned for its Swiss Army Knives, but its range of kitchen knives is equally impressive. The brand embodies a commitment to quality, functionality, and innovation, making it a trusted choice for chefs around the globe. With over a century of craftsmanship, Victorinox continues to lead the way in culinary tools.

Perfect For

This butcher knife is perfect for use in various settings, including:

• Home kitchens for family meal preparations
• Professional butcher shops and culinary schools
• Restaurants aiming for high-quality meat presentation

Its stylish red handle complements modern kitchens, making it not only a practical tool but also a stylish addition to your kitchen décor.

Care Instructions

To maintain the longevity and performance of your Victorinox butcher knife:

• Hand wash with mild soap and warm water.
• Avoid using abrasive materials that can scratch the blade.
• Store in a knife block or sheath to protect the blade edge.

With proper care, this knife will serve you well for many years to come, enhancing your culinary experience.